Cured Acorn-Fed 100% Iberian Loin
Precio 54,00€
Our cured loin is produced using acorn-fed 100% Iberian pork. This noble piece of Iberian pork is prepared using traditional methods by our expert ham producers. The main ingredients of our Cured Acorn-Fed 100% Iberian Loin are sea salt and a light marinade of La Vera paprika and fresh garlic. We stuff the marinated pork into a natural casing and leave it to dry and age for around three months during a slow process in our natural bodegas. GLUTEN-FREE.
Description
Our cured loin is produced using acorn-fed 100% Iberian pork. This noble piece of Iberian pork is prepared using traditional methods by our expert ham producers. The main ingredients of our Cured Acorn-Fed 100% Iberian Loin are sea salt and a light marinade of La Vera paprika and fresh garlic. We stuff the marinated pork into a natural casing and leave it to dry and age for around three months during a slow process in our natural bodegas. GLUTEN-FREE.
Additional information
| Weight | 1 kg |
|---|
Ingredientes
Ingredientes
Lomo de bellota 100% ibérico, sal, pimentón de la Vera, ajos frescos, azúcares (LACTOSA, azúcar, DEXTROSA) dextrina, fosfato E-450. E-300. Conservador E-250. E-330. SIN GLUTEN.
Presentación
Presentación
Pieza entera envasada al vacío y envuelta en una funda textil decorativa. Caja de cartón especial para el envío.
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