“Bodega” Acorn-Fed Iberian Chorizo
Precio 15,40€
Our “Bodega” Acorn-Fed Iberian Chorizo is made using traditional methods with the best pieces of lean meat from our Iberian pigs. Our “Bodega” Acorn-Fed Iberian Chorizo is mainly seasoned with salt, paprika and garlic. After two or three days macerating in this blend of seasoning, the meat pieces are stuffed into a natural casing. Cárdeno Iberian Chorizo is dried and cured for around two months during a slow process in natural bodegas. Discover a product that is prized for its quality and delicious flavour. GLUTEN-FREE.
Description
Our “Bodega” Acorn-Fed Iberian Chorizo is made using traditional methods with the best pieces of lean meat from our Iberian pigs. Our “Bodega” Acorn-Fed Iberian Chorizo is mainly seasoned with salt, paprika and garlic. After two or three days macerating in this blend of seasoning, the meat pieces are stuffed into a natural casing. Cárdeno Iberian Chorizo is dried and cured for around two months during a slow process in natural bodegas. Discover a product that is prized for its quality and delicious flavour. GLUTEN-FREE.
Additional information
| Weight | 0,8 kg |
|---|---|
| Peso / Weight | 0,5 a 0.8 |
Ingredients
Ingredients
Acorn-fed Iberian pork meat and fats, Salt, SUGARS (glucose syrup, sugar), spices, dextrin, stabilisers (E-451, E-450), antioxidant E-316, preservative E-252, colouring E-120.
Allergens
Allergens
GLUTEN-FREE – LACTOSE-FREE
Format
Format
Half chorizo, vacuum packed. Cardboard box apt for delivery.
Recommendations
Recommendations
Serve at room temperature, as its flavour and aroma cannot be fully appreciated when served chilled. Store in a dry, cool place.
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