Our “Bodega” Acorn-Fed Iberian Chorizo is made using traditional methods with the best pieces of lean meat from our Iberian pigs. Our “Bodega” Acorn-Fed Iberian Chorizo is mainly seasoned with salt, paprika and garlic. After two or three days macerating in this blend of seasoning, the meat pieces are stuffed into a natural casing. Cárdeno Iberian Chorizo is dried and cured for around two months during a slow process in natural bodegas. Discover a product that is prized for its quality and delicious flavour. GLUTEN-FREE.
“Bodega” Acorn-Fed Iberian Chorizo
Precio 15,40€
Our “Bodega” Acorn-Fed Iberian Chorizo is made using traditional methods with the best pieces of lean meat from our Iberian pigs. Our “Bodega” Acorn-Fed Iberian Chorizo is mainly seasoned with salt, paprika and garlic. After two or three days macerating in this blend of seasoning, the meat pieces are stuffed into a natural casing. Cárdeno Iberian Chorizo is dried and cured for around two months during a slow process in natural bodegas. Discover a product that is prized for its quality and delicious flavour. GLUTEN-FREE.
Description
Additional information
Weight | 0,8 kg |
---|---|
Peso / Weight | 0,5 a 0.8 |
Ingredientes
Ingredientes
Carne y grasas de cerdo ibérico de bellota, Sal, AZUCARES (jarabe de glucosa, azúcar), especias, dextrina, estabilizantes (E-451, E-450), antioxidante E-316, conservador E-252, colorante E-120.
Alérgenos
Alérgenos
SIN GLUTEN, SIN LACTOSA
Presentación
Presentación
Media pieza envasada al vacío. Caja de cartón especial para el envío.
Consejos
Consejos
Hay que consumirlo a temperatura ambiente, pues si se consume frío, no apreciará plenamente su aroma y sabor. Conservar en lugar fresco y seco.
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